Crab Cakes

rrdill-b.jpg

Drive non-stop through the night to the coast, and if you’re lucky you’ll end up with crab cakes carillonning the dawn. I can’t vouch for this—never having been one to wake from a deep sleep and go out and bag breakfast—but Harry says if you wave a chicken neck on the beach, crabs run right up and grab it. ‘Sounds totally weird to me, but if that’s what you have to do to get Crab Cakes, DO IT! SAM

1 tablespoon plus 1 tablespoon olive oil, divided
1/2 medium onion, finely chopped (1/4 cup)
1 medium center rib celery with leaves, finely chopped (1/4 cup)
2 (7-ounce) cans crabmeat, drained or 1 pound fresh crabmeat (3 cups)
1/2 cup plus 1/4 cup fine dry bread crumbs, divided
3 tablespoons half-and-half
2 eggs, lightly beaten
1 tablespoon dry sherry
2 tablespoons fresh minced parsley
2 teaspoons fresh dill weed
1 teaspoon dill seed, crushed in a mortar and pestle
1/2 teaspoon dry mustard
Salt and freshly ground black pepper to taste
2 dashes of hot-pepper sauce
Sauce Piquant

In a small saucepan over medium heat, heat the oil and sauté the onion, covered, until tender. Add the celery and cook until soft. Combine the crabmeat, bread crumbs, half-and-half, egg, sherry, parsley, dill weed, dill seed, mustard, salt, pepper, and hot-pepper sauce. Cover and chill for at least 2 hours. Shape the crab mixture into 3-inch cakes and dust the sides with the remaining 1/4 cup bread crumbs. In a large skillet over medium-high heat, heat the remaining 1 tablespoon oil until hazy. Brown the cakes on both sides, about 2 minutes each. Reduce the heat to low and cook 5 minutes more. Drain on paper towels. Serve with Sauce Piquant.
Makes 10 cakes.

Advertisements

One Response to Crab Cakes

  1. […] a quick dipping sauce you can serve with anything from Crab Cakes and boiled shrimp to fried catfish and hamburgers. It’s also great with French fries and hash […]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: